Argiano Brunello di Montalcino 2013
Brunello di Montalcino
Pur Sangiovese signé Argiano !
96/100 James Suckling
93/100 The Wine Advocate
93/100 Wine Spectator
Produit épuisé.
Caractéristiques
- PaysItalie
- RégionToscane
- AppellationBrunello di Montalcino
- ProducteurArgiano
- Millésime2013
- CouleurRouge
- Type de vinSec
- FormatBouteille de 75cl
- Cépage(s)100% Sangiovese
- VendangesManuelles
- VinificationDouble fermentation, donnent un vin qui vieillit pendant un an en barriques de deux vins et en fûts de chêne de Slavonie
- Degré14,5%
Dégustation et garde
- Boire à partir de2018
- Apogée2020-2033
- Boire avant3038+
- Conseil de serviceEn bouteille
- Servir à17°
Description
Avec un élevage de 2 ans en fût de chêne français, la robe rubis profonde offre déjà quelques reflets grenat. Son caractère variétal et tertiaire s’affirme avec panache où les notes de griottes, d’épices douces et de fumé se succèdent dans le verre au fil de l’oxygénation. La bouche montre beaucoup de densité et une richesse du fruit exceptionnelle. Le cœur de palais très sapide montre une belle sucrosité bien rafraîchit par des notes de menthe. Tannins ronds et bien mûrs pour une finale interminable.
Suggestion gourmande
Agneau de lait épicés en daube et figues confites.
Avis des experts- 96 100 James Suckling "Fantastic aromas of orange peel and dark berry with plenty of plum and cherry. Sweet tobacco and mushrooms. Full body, juicy and fruity with firm tannins and a fresh finish. Complex and gorgeous. Fine and very long. "
- 93 100 The Wine Advocate "The 2013 Brunello di Montalcino shows laser focus and a precise delivery of aromas that makes an immediate and satisfying first impression. This is a delicately assembled wine that shows the deft hand of the winemaking team behind the scenes. Bright fruit and cherry is connected, in a careful embroidery, to spice, leather, tar and cured tobacco. There are subtle tones of ash and crushed mineral as well."
- 93 100 Wine Spectator "An elegant style, offering ripe cherry, plum, leather, almond and subtle chocolate flavors. Harmonious and long, with an aftertaste evoking cherry, iron and tobacco. Fine balance. Best from 2021 through 2033. 9,166 cases made."
96 100
James Suckling
"Fantastic aromas of orange peel and dark berry with plenty of plum and cherry. Sweet tobacco and mushrooms. Full body, juicy and fruity with firm tannins and a fresh finish. Complex and gorgeous. Fine and very long. "
93 100
The Wine Advocate
"The 2013 Brunello di Montalcino shows laser focus and a precise delivery of aromas that makes an immediate and satisfying first impression. This is a delicately assembled wine that shows the deft hand of the winemaking team behind the scenes. Bright fruit and cherry is connected, in a careful embroidery, to spice, leather, tar and cured tobacco. There are subtle tones of ash and crushed mineral as well."
93 100
Wine Spectator
"An elegant style, offering ripe cherry, plum, leather, almond and subtle chocolate flavors. Harmonious and long, with an aftertaste evoking cherry, iron and tobacco. Fine balance. Best from 2021 through 2033. 9,166 cases made."